Käsespätzle (I like to call it German macaroni and cheese) is a filling regional speciality that you can find in Bavarian restaurants or mountain huts. This especially tasty one was at the Naturkäserei Tegernseerland in Kreuth near the Tegernsee.

Read more about it at: http://monkeysandmountains.com/kaese-spaetzle-food-friday

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