Search Apartments in Trou d'Eau Douce

"Everything was perfect"

"Perfect location for a relaxed holiday by the Indian ocean. This boutique hotel is small but beautifully appointed, with great facilities. The Bang On The Beach room offered incredible views across the bay out to the reefs. We were lulled to sleep every night by the waves and woken up every morning by the sunrise over the sea. Perfection. And that easterly sea breeze meant no mosquitos too, which is very welcome for a tropical location! The food and service were all impeccable. Special mention to Heeroo who was very attentive and looked after us every day with exemplary service on the beach or by the pool. Tek Tek was fantastic, Dev and Ravi put on a great night with exceptional food. Although we were on the All Inclusive package we were glad we spent a little extra for that, well worth the price (which is very reasonable coming from the UK/Europe). Overall the food was fantastic. Lots of options to choose from on the All Inclusive package and plenty of others if you fancy splashing out a bit more. We were lucky to be there for Salt's 7th anniversary and were treated to a unique special menu. We'll definitely be back to Mauritius and will almost certainly stay at Salt of Palmar again. "

"Everything about this hotel is incredible. The food and drinks are exceptional, the staff are some of the kindest people I have ever met. Everyone went over and above. A must visit "

"Evreything!"

"Amazing stay from start to finish, brilliant service but not pretentious at all. Wanted for absolutely nothing, pure paradise! "

"Convenient location for the airport & as a base to visit the area. The beach shuttle is a great facility & gives you the opportunity of relaxing for a day or 2 on arrival or before travelling home. Rooms are spacious & clean. Staff were friendly, efficient & always available if you required anything. Restaurant food quality was very good both for breakfast & evening."

"Staff were very helpful -"

"Great place, close to restaurant "

"Good view and staff. Food needs bit of improvement "