Find all hotels by Independent in Tan-awan

"The restaurant staff was great — friendly, attentive, and genuinely helpful. The rest of the service felt pretty laid‑back, and getting assistance outside the restaurant wasn’t easy. The place itself is quiet and feels private, which is nice, but the food overall is just average with nothing particularly special. We visited the herb garden and the staff there were friendly and knowledgeable, which was a good experience. The biggest inconvenience is the layout. The check‑in counter is extremely far from the rooms. It’s manageable on arrival, but checking out is a hassle because you have to walk a long distance with your bags. They have a golf cart that could easily help guests get to the port, but it just sits in the garage instead of being used. Other than the few standout staff, the overall experience is just okay."

"Love this place…friendly staff,very relaxing ocean view.Stayed for 4 days so quick,,,would like to come back on next visit Thank you everyone!!!"

"Always with good breakfast and room is clean."

"Excellent breakfast, nice rooftop bar... poor lighting in bathroom, 12 noon checkout strictly enforced"

"Very nice hotel with excellent staff."

"Friendly staffs and an amazing hotel owner. We enjoyed our stay. Ocean view from the room. Lovely sunsets."

"Been to this hotel numerous times and it’s my favorite one in Dumaguete. Beds are so comfortable, excellent restaurant and breakfast, staff is very friendly and welcoming. "

"Decent breakfast, friendly and helpful staff and close to waterfront/port.andnthenlical food street."

"I recently tried the French fries, chopsuey, and escabeche, and I was really impressed with both the food and the service. The French fries were crispy on the outside and soft on the inside, served hot and freshly cooked. They had a nice golden color and just the right amount of seasoning. The chopsuey tasted very fresh, with crunchy vegetables that were perfectly cooked—not overdone. The flavors were well-balanced and delicious. The escabeche was also excellent. The fish was tender and cooked just right, not dry at all. The sauce had a perfect balance of sweet and tangy, which made the dish even more enjoyable. What made the experience even better was the staff. They were friendly, attentive, and very accommodating, making us feel welcome and well taken care of. Overall, the food was fresh, well-cooked, and satisfying, and the service was great. I would definitely come back again."