ابحث عن فنادق بالقرب من متحف مكتبة لو فيلاج دو ليفر، في سابلوه من AED 343

"Lindo, impecável! Café da manhã simples mas gostoso !!! Amamos "

"What a fabulous hotel! We loved the Pavillon - with all its charm and character. The hotel is beautifully furnished and decorated, in a lovely countryside setting with a beautiful view of the valley and vineyards. The breakfast was fantastic - with quiches and fresh breads, croissants, baked apples, fresh juices, jams, yogurts and eggs prepared fresh to your order. David and Nathalie are outstanding hosts and we loved our stay."

"Great staff and lovely hotel in a small town."

"Le petit déjeuner était excellent : copieux et avec des fruits frais."

"Caroline is such a wonderful host! Very accommodating, incredibly helpful, offered many recommendations and ensured we did not miss out on any of the major attractions in town."

"This was a wonderful beautiful hotel! Just like the pictures. Our jr suite opened up to two loungers 8ft from the vines Great staff really amazing grounds! 5mins to the best wineries and 10mins to The village of St emillion!"

"Uskomattoman ystävällinen ja huomioonottava palvelu. Aamupala oli paras koskaan hotellissa syömäni"

"Lovely room, warm welcome and great breakfast - highly recommended!!! Tres Bien!! "

"L’idée de choisir une chambre dans le château est la meilleure option. C’est magnifique "

"Bonne localisation mais aucun autre restaurant à pied"

"Un vrai bonheur ! une attention délicieuse de la gérante in équipements de luxe ;piscine à 30 °; Spa à37.5 ,repas de qualité idem le petit déjeuner ambiance familiale et luxueuse ! A recommander sans Hésitation "

"Very environmentally friendly lodging, in an extremely walkable part of St. Emelion. Nath's (owner) mother owns the restaurant across the street. She has some recommended bottles of wine in the room with prices very clearly labeled. It was great to have AC, and a mini fridge. Would highly recommend!"

"Staff were accommodating"

"Très bien accueilli repas très bon mais surtout le pain fait par le chef est un delice"